Latin name - Rosmarinus officinalis.
Herbal Tinctures are an alcohol and water based preparation that are a traditional and convenient way to take herbal remedies. The herb is steeped in a mixture of alcohol and water for a period of time before pressing.All the benefits of the herb are captured in the tincture.
Dosage is normally between 1ml and 5ml added to a little water up to three times a day.
For precautions and how to use dispensed herbal products, click here.
Cautions: Avoid during pregnancy, unless prescribed by a qualified medical herbalist. Food doses of these culinary herbs and spices is acceptable; avoid in larger therapeutic doses.
Cautions: Avoid during pregnancy, unless prescribed by a qualified medical herbalist. Food doses of these culinary herbs and spices is acceptable; avoid in larger therapeutic doses.
INGREDIENTS: Dried herb to liquid ratio W/V 1:5, 45% alcohol or fresh herb to liquid ratio W/V 1:3, 45% Water, organic alcohol**, Rosemary (Rosmarinus officinalis)
Allergen information: May contain: Gluten, soya, nuts, peanuts, sesame, mustard and celery.
**Organic origin
