Nutrition for Wellbeing - Dorset - Saturday 12 May 2018

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"Amazing food, fantastic course and wonderful facilities. It was like a mini retreat."

This course explores the links between the food we eat, health and vitality. The teaching focuses on the best ways to prepare seasonal, nutritional meals and how to cook using the rhythms of nature to achieve an inner balance and harmony. This fun and interactive day will include plenty of demonstrations and vegetarian food tastings, including an al fresco lunch in our beautiful herb garden.

Course covers:

  • Introduction to how our bodies work and how we can support our own healing
  • Practical skills for optimising health using superfoods
  • A range of great tasting recipes designed to support optimum health and wellbeing
  • The information we need to make informed decisions about food, nutritional herbs and supplements
  • All food prepared throughout the day will be vegetarian

This course is held at our wonderful eco-headquarters in Dorset, enabling you to enjoy your lunch in our beautiful herb garden (weather permitting!)

20% off in store
Each student will receive a Neal's Yard Remedies Privilege Card entitling them to a one-off 20% discount in store.

Length: 1 day
Date: Saturday 12 May 2018
Time: 10am - 5.30pm
Location: Neal's Yard Remedies Eco-Headquarters, Gillingham, Dorset
Tutors: Rowena Paxton and Henrietta Paxton
Entry requirements: Open to all - no prior experience necessary
Benefits: Each student will receive a Neal's Yard Remedies Privilege Card entitling them to a one-off 20% discount in store
Discounts: Book 2 places for £240 (saving £40)
Further Information: Please call 020 3119 5904 or email

No tickets or other items will be sent in the post. You will receive a welcome email prior to the course. If you are purchasing the course as a gift please contact us should you wish to receive a printable gift certificate.
Promotional offers exclude purchases and sales of Courses.

Please note a transfer fee of £25 applies for rescheduling courses. Please see our Terms and Conditions.